Bar menu at Caffe Baci Chicago

BAR FOOD

Bar Food

Chips and Salsa
3.59

Chips, Salsa and Guacamole
6.59

Side Guacamole
3.59

Hummus
5.99
Served with toasted pita chips

Cheese Sticks
5.59
Deep fried mozzarella cheese with
arrabbiata or marinara sause

Chicken Fingers
6.99
served with ranch, honey mustard or
bbq sauce

Truffle Fries
4.99
Truffle oil and garlic seasoning

Regular Fries
3.59

Triple Cheese Quesadilla
5.99
With Chicken
6.99
Goat cheese, asiago and mozzarella with
tri-color bell peppers

Mini Baci Toasted Wraps
7.99
-Roast beef, hummus, and asparagus
-Buffalo chicken and spicy pepper cheese
-Seasoned pork medallions, sharp provolone,
and pesto mayo

served with French fries, pesto mayo and
buffalo sause

Sliders Flight
7.99
-Beef with mushrooms, cheddar and
chipotle mayo
-Turkey with guacamole and provolone
-Beef with Cajun seasoning, gorgonzola
and bacon

served with French fries

Shrimp With a Kick
9.99
One dozen shrimp sauteed with chipotle
and tequila

served with a lemon butter sauce
top

DRINKS

Drinks

BEER

DOMESTICS

Miller Genuine Draft 4
Miller Lite 4
Budweiser 4
Bud Light 4
PBR (16 oz) 3
Coors Light 4

IMPORTS

Duvel 9
Corona 5
Corona Light 5
Amstel Light 5
Stella Artois 5
Guinness (16 oz) 7
Leffe Blonde 7
Hoegaarden 6
Strongbow Cider 9

CRAFT BREWS
Half Acre Over Ale 8
Half Acre Daisycutter 8
Goose Island Green Line on Tap 5
Goose Island Seasonal 5
Goose Island Matilda 8
Bell’s Two Hearted Ale 6
Bell’s Amber Ale 6
Bell’s Seasonal 6
Great Lakes Edmund Fitzgerald Porter 6
Central Waters Glacial Trail IPA 6

WINE

WHITE

Logeril, “L’Orangeraie”
Chardonnay, Languedoc, 2010 8

Salvalai
Pinot Grigio, Veneto, 2008 8

Bogle Vineyards
Sauvignon Blanc, Veneto, 2009 8

Kuhl Weinhaus “Way Kuhl”
Riesling, Mosel, 2008 8

SPARKLING

Zardetto
Prosecco Brut, Veneto, NV 9

Cascinetta Vietta
Moscato d’asti, Piedmont, 2009 9

RED

Kris
Pinot Noir, Veneto, 2009 8

Trace
Merlot, Tracy Hills, 2009 8

Rock and Vine “Three Ranches”
Cabernet Sauvignon, Monterey, 2008 8

top

Eat Italian. Dream Italian.