CONTINENTAL BREAKFAST

(6 Person Minimum)

Bakery Fresh Pastries
3.59/Person
A delicious selection of freshly baked muffins, bagels, coffee cakes, scones, Danish, and croissants. Served with butter, assorted cream cheeses, and preserves

Baci Bagels
2.49/Person
A selection of traditional bagels with butter. assorted cream cheeses, and preserves

Bakery Fresh Pastries With Fruit
5.79/Person
Bakery fresh pastries with your choice of fruit skewers, slices, or salad

Baci Continental
6.99 Person
Bakery fresh pastries with assorted fruit juices and your choice of fruit skewers, slices, or salad

Minis (12 Person minimum)
3.59/Person
An assortment of mini pastries served with preserves and assorted cream cheeses

Parfait Bar
3.99 Person (12 Person minimum)
A tempting display of low fat vanilla and strawberry yogurt with 100% natural granola, fresh berries, Mandarin oranges, and walnuts

Fruit Cup
3.29 Each
Fresh seasonal mixed fruit in an individual cup

Yo-Fruit Cup
3.79 Each
Your choice of strawberries, blueberries, or bananas with layers of low fat yogurt and crunchy granola topped with Mandarin oranges and crumbled walnuts

Fresh Fruit Skewers, Slices, or Salad
2.99/Person

BREAKFAST BEVERAGES

Coffee Service

Caffe Baci serves Caffe Umbria coffee, the preferred coffee of the Bellagio and the Culinary Institute in Napa. Available in medium or dark roast, decaf and flavored blends

HOT BREAKFAST

(8 Person Minimum)

Breakfast Buffet
6.49/Person
Fluffy scrambled eggs with sausage and bacon, country potatoes, wheat toast, and English muffins

Build Your Own Burrito
6.49 Person
Scrambled eggs, sausage, potatoes, Monterey jack and sharp cheddar cheeses with salsa and large flour tortillas

Omelette Buffet
6.99/Person
A selection of omelettes served with country potatoes, breakfast sausage or crispy bacon with wheat toast and English muffins

Breakfast Sandwiches
3.59/Person
A selection of breakfast sandwiches with egg and cheese with your choice of sausage, bacon, or vegetables on toasted English muffins

French Toast
3.59/Person
Pan grilled provincial bread served with maple syrup and powdered sugar. Add mixed berries and whipped cream for only 1.99/Person

Quiche
5.99/Person
Authentic Quiche made fresh daily by our French trained chef de cuisine.

Your choice:
-Spinach and Swiss
-Broccoli and cheddar
-Lorraine
-Tomato, fresh basil, red onion, and mozzarella

Abbondanza (12 Person Minimum)
9.99/Person
For those who want it all! Scrambled eggs, bacon, sausage, country potatoes, assorted bagels, wheat toast, English muffins, assorted juices, and Caffe Umbria coffee

A LA CARTE

Scrambled Eggs
2.99/Person

Country Potatoes
1.99/Person

Bacon Or Sausage
1.99/Person

Assorted Omelettes
4.49/Person

Vegetable Frittatas
4.49/Person

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BUSINESS LUNCHEONS

BUFFETS

(6 Person Minimum)

Baci Buffet (Our Most Popular Option)
11.79/Person
A selection of the sandwiches voted best in Chicago served with your choice of two of our entree or rustic salads and a tray of tempting desserts

Baci Sandwich Basket and Chips
7.19/Person
A selection of our delicious sandwiches served with assorted gourmet chips

Salad Buffet (12 Person Minimum)
9.49/Person
Create your own salad buffet by selecting up to four of our freshly prepared entree or rustic salads, served with a selection of fresh country breads (For groups of twenty or more select up to six salads)

Build Your Own Sandwich
7.79/Person
An artistic arrangement of the finest meats and cheeses served with assorted fresh breads,lettuce, tomato, red onion, mild giardiniera, olives, and condiments

Roasted Turkey Breast
Applewood Smoked Ham
Pork Tenderloin
Prime Roast Beef
Imported Prosciutto
Grilled Rosemary Chicken
Genoa Salami
Chicken Salad
Tuna Salad
Swiss Cheese
Gouda Cheese
Sharp Provolone
Brie Cheese
Asiago Cheese
Sharp Cheddar Cheese
Smoked Mozzarella
Fontina Cheese

(Add an entree or rustic salad for 2.79/Person)

Dessert Tray
2.29/Person
A tempting array of jumbo cookies, brownies, and other assorted goodies

Gourmet Cupcakes (24 Hours Notice Required)
3.79/Person
A selection of freshly baked and unbelievably decadent cupcakes

Mini Dessert Selection (24 Hours Notice Required)
3.49/Person
Bite size and delicious mini cheesecakes, cannolis, eclairs, key lime, and chocolate tarts

Tiramisu
3.99/Person
Served individually or by the pan

Kettle Chips
1.39/Person

BACI LUNCH BOXES

Verona
8.49/Person
Choose one of our delicious sandwiches with chips and a cookie or brownie

Classic
9.49/Person
Your choice of sandwich served with any of our rustic salads, chips, and a cookie or brownie

Mangia
10.49/Person
Your choice of any sandwich with two rustic salads and a cookie or brownie

Trio
8.99/Person
Choose three of our rustic salads on a bed of lettuce with country bread and a cookie, brownie, or fruit salad

Entree Insalate
8.99/Person
Choose one of the following entree salads for your lunch box with country bread and choice of a cookie, brownie, or fruit salad Salad Options: Walnut Apple, Cobb, House,Tuscan, Caesar, or Chicken Caesar

BOARDROOM BOXES

(All gluten and nut free)

Atlantic Salmon
12.99/Person (V.I.P. 15.99)
Chilled Atlantic salmon with thinly sliced fennel and grape tomatoes on a bed of mixed greens. Served with a side of lemon fennel mayo, grilled vegetables, fruit salad, and a decadent, dark chocolate bar

Chicken Lettuce Wraps
11.99/Person (V.I.P. 14.99)
Rosemary chicken tenders, julienne sharp provolone, arugula, and roasted peppers wrapped in romaine leaves with a side of pesto mayo. Served with sides of caprese, fruit salad, and a decadent, dark chocolate bar

Vegetarian Medley
11.99/Person (V.I.P. 14.99)
Grilled eggplant, bell peppers, and Portobello mushrooms with feta cheese on a bed of baby spinach. Served with sides of Mediterranean potato salad, fruit salad, and a decadent, dark chocolate bar

V.I.P lunch box is a more refined presentation for the executive on the go and is available for an additional 3.00/Person.

BEVERAGES

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SALADS

Walnut Apple
Mesclun mix topped with crisp apple slices, candied walnuts, dried cranberries, crumbledgorgonzola cheese, and a sweet vinaigrette dressing

Tuscan
Romaine lettuce with sliced Genoa salami and mozzarella cheese, artichoke hearts, red peppers, olives, and pepperoncini with a balsamic vinaigrette dressing

Mandarin
Spinach leaves, grape tomatoes, shaved almonds, goat cheese, and Mandarin oranges with a citrus vinaigrette dressing

Fiesta Punch
Black beans, yellow corn, green peppers, and red tomatoes with lime juice, garlic & jalapenos on a bed of Romaine lettuce

Cobb
Spring mix with crumbled bacon, avocado, gorgonzola, tomatoes, hard boiled egg wedges, and an herb vinaigrette dressing

Caesar
Crispy romaine lettuce, shredded Parmigiano, and toasted croutons with Caesar dressing

Chopped
Iceberg lettuce with chicken, bacon, blue cheese, avocado, green onions, and an herb vinaigrette dressing

Greek
Romaine lettuce with tomatoes, black olives, feta cheese, cucumbers, red onions, and atraditional Greek lemon olive oil dressing

Strawberry
Spinach leaves and fresh strawberries topped with shaved almonds, crumbled goat cheese, and a strawberry vinaigrette

House Salad
Our medley of greenleaf lettuce, arugula, radicchio, Belgian endive, and spinach with grape tomatoes, cucumber, carrots, and your choice of dressing

RUSTIC SALADS

Antipasto: Genoa salami, asiago cheese, and assorted vegetables

Caprese: Fresh mozzarella, tomatoes, basil, and extra virgin olive oil

Couscous:Traditional curried couscous in exotic spices

Farfalle:Bow tie pasta, chicken, and spinach in a Dijon balsamic dressing

Fruit: Fresh cut sweet and juicy seasonal fruit

Grilled Vegetables: Traditional vegetables in a balsamic vinaigrette

Insalate Baci: Ditalini pasta, tomatoes, fresh mozzarella, basil, and olive oil

Mediterranean Potatoes: Potatoes, tomatoes, red onions, and red wine vinegar

Pasta Primavera: Rotini pasta, Asiago cheese, tomatoes, and black olives

Penne Con Pollo: Penne pasta and chicken in a light lemon mayo dressing

Pesto Tortellini: Tri color cheese tortellini with herb pesto sauce

Seven Grain: A mixture of grains in delicate exotic spices

Steamed Vegetables: Healthly medley of fresh seasonal vegetables

Tomato: The Italian staple of tomatoes and red onions in a red wine vinaigrette

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PANINI • SANDWICHES

BaciTuna
Traditional tuna salad with romaine lettuce and fresh tomatoes on a soft wheat bollo roll

Bandera
Grilled eggplant with bell peppers, Portobello mushrooms, feta cheese, baby spinach, red pepper hummus, and nicoise olive and herb tapenade on ciabatta

Classico
Genoa salami, mortadella, capicola, provolone, tomatoes, and mild giardiniera on Italian filone drizzled with balsamic vinaigrette

Delano
Prime roast beef with sharp provolone, tomatoes, and crispy romaine lettuce on filone

Gallina
Tender rosemary chicken, sharp provolone, arugula, roasted peppers, and pesto mayo on ciabatta

JoJo
Imported prosciutto, fresh mozzarella, marinated artichoke hearts, basil leaves, and plum tomatoes on filone drizzled with balsamic vinaigrette

Juneau
Chunks of red pepper albacore tuna, romaine lettuce, banana peppers, and sliced tomatoes

Monterey
Applewood smoked ham, sharp provolone, avocado, tomato slices, and basil pesto mayo on a bollo roll

Mozza E Pom
Fresh mozzarella with vine ripe tomatoes, basil leaves, cracked black pepper, and olive oil on a crusty baguette with vinaigrette

Palermo
Baked eggplant, sharp provolone, arugula, and tomato slices with a pesto mayo

Palio
Country chicken salad with tender chunks of chicken tossed with our light mayonnaise and spices then garnished with mixed greens and tomatoes on a bollo roll

Ravinia
Roasted turkey with Brie cheese, sliced tomato, and mixed greens on multi-grain bread

Geneva
Roasted turkey with Swiss cheese, romaine lettuce, and tomato slices

“WRAPS”

Club Baci
Roasted turkey breast, crisp bacon, Swiss cheese, fresh lettuce, and tomato with a honey mustard dressing

Sonoma
Thinly sliced chicken breast with avocados, crispy lettuce, tomatoes, and a low carb Tuscan Caesar dressing

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ENTRÈES

PASTAS

9.99/Person

(Minimum 8 People)

Our executive chef, formerly of La Spiagga in Rome, creates innovative Italian dishes for Baci.
Looking for something not on our menu?  Simply ask our catering manager for other options.

All pastas are served with your choice of entree salad, bread and butter

Cannelloni Alla Partenopea
Chicken, spinach, sun dried tomatoes, and mozzarella rolled in a tube shell pasta and topped with a tomato bechamel sauce

Farfalle Alla Campagna
Bow tie pasta topped with fresh mozzarella, fresh tomatoes, and fresh basil then drizzled with extra virgin olive oil

Lasagna
Our famous lasagna with your choice of traditional meat, roasted vegetables, or spinach and ricotta cheese topped with marinara or tomato bechamel sauce (served by the pan – 15 people)

Pasta AI Forno
Baked penne with spinach and ricotta cheese served with our classic marinara sauce (served by the pan – 15 people)

Ravioli
Choose a ravioli – Portabello mushroom, spinach and ricotta, smoked chicken, jalapeno or simple ricotta cheese then add your choice of marinara sauce, tomato basil, arrabiatta, or creamy tomato vodka sauce

Spaghetti
AI dente pasta with your choice of our not-to-be-believed homemade meat sauce or marinara with meatballs

Penne Arrabiatta Meat Sauce
Penne pasta served with a spicy, rustic tomato sauce

Gnocchi
Traditional Italian potato pasta served with either marinara or tomato pesto sauce. The Chicago Tribune called our gnocchi “The perfect little dumpling”

Rigatoni e Salsiccia
Rigatoni tossed with Italian sausage, bell peppers, and spices in a rich and zesty marinara sauce

Mushroom Or DuckTortellini
Tender pasta stuffed with Portabello mushrooms or wild duck served in a cognac reduction or white wine mushroom sauce

Rigatoni Con Pollo
Rigatoni with tender chicken and roasted red peppers in a marinara or spicy arrabiatta sauce

SOUPS

3.79/Person

(12 Person Minimum)

Our kettles simmer everyday unlocking the flavors that blend over night.
From a selection of over sixty recipes, two are chosen daily to help
warm and comfort your day.

HOT ENTREES

Hot entrees are served with your choice of a side and
entree salad, or two sides, as well as a basket of freshly baked bread

CHICKEN DISHES

Chicken Involtini
10.99/Person
Chicken breast stuffed with tender artichoke hearts, tomatoes, olives, and fresh basil with a light garlic white wine sauce

Honey Pecan Chicken
10.99/Person
Baked chicken breast drizzled with honey and covered with crushed pecans, then topped with a honey mustard sauce

Chicken Vesuvio
10.99/Person
Chicken breast sauteed with garlic, oregano, light white wine, olive oil, and peas (Suggested side -Vesuvio wedge potatoes)

Mediterranean Chicken Skewers
10.99/Person
Sauteed tender chicken with bell peppers and red onions with your choice of jasmine rice, rice pilaf, or Mediterranean rice

Chicken Cacciatore
10.99/Person
Tender chicken breast smothered in tomatoes, bell peppers, and mushrooms served in our signature seasonings

Chicken Frascati
10.99/Person
Lightly floured chicken breast sauteed in a lemon white wine sauce and topped with fontina cheese

Chicken Parmigiano
10.99/Person
Lightly breaded chicken breast topped with mozzarella, covered in a rich tomato basil sauce and sprinkled with Parmigiano cheese

Chicken Marsala
10.99/Person
Lightly breaded chicken breast with mushrooms and Marsala wine

Mango Chicken
10.99/Person
Oven-baked chicken breast cooked to perfection and complemented by a tangy mango salsa

Teriyaki Chicken
10.99/Person
Chicken breasts served with pineapple and our delicious teriyaki glaze

Caribbean Chicken
10.99/Person
Marinated chicken breasts flavored with a Caribbean jerk sauce (spicy)

BEEF DISHES

Steak Skewers
11.99/Person
Tender marinated steak on a skewer with bell peppers and red onions (Suggested side – jasmine rice or rice pilaf)

Steak Au Poivre
13.99/Person
A French favorite; tender steak prepared in and served with a light pepper cream sauce

Stuffed Peppers
10.99/Person
Baked large bell peppers stuffed with ground beef, rice, fresh dill, and provolone

Teriyaki Steak
12.99/Person
Flank steak with onions and green peppers served in a teriyaki glaze

Beef Tenderloin
Market Price
Roasted tender filet of beef (Suggested side – sauteed mushrooms)

LAMB AND PORK DISHES

Pork Tenderloin
12.99/Person
Baci’s most tender cut of pork is marinated in a sweet apple raisin sauce

Cuban Pork Chops
12.99/Person
A hearty serving of juicy pork chops baked with a tangy garlic marinade

Lamb Chops
14.99/Person
Lightly breaded lamb chops baked with our mouth watering homemade Dijon dressing

SEAFOOD DISHES

Atlantic Salmon
12.99/Person
Marinated and grilled Atlantic salmon with a tarragon Dijon or creamy dill sauce

Tilapia
11.99/Person
Farm raised tilapia sauteed and served with a cilantro white wine cream sauce

Cajun Shrimp Kabobs
12.99/Person
Grilled shrimp marinated in Cajun spices, skewered with cherry tomatoes and red onion

VEGETARIAN DISHES

Eggplant Parmesan
10.99/Person
Breaded baked eggplant with layers of melted fresh mozzarella and marinara sauce

Ratatouille
10.99/Person
A medley of vegetables with a hearty tomato sauce

Repenne
9.99/Person
Baked large bell peppers filled with rice, vegetables, and feta cheese

ENTREE SIDES

Entrees come with salad or side. You may choose
two sides instead of a salad. Additional sides cost 2.99/Person

Tomato Gratini (baked plum tomatoes topped with Parmigiano and bread crumbs)

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BACI SPECIALTIES

Mexican Fiesta
10.99/Person
Chicken and steak fajitas with Mexican rice and beans, tortilla chips, verde and mild salsa, guacamole, and all the sides!

Chicago Style
9.99/Person
Baci’s tribute to it’s hometown with Vienna Beef hot dogs, beer bratwurst, vegetarian bratwurst, poppy seed buns with all the Chicago style fixings. Served with chips and our homemade coleslaw

Baci Burgers
9.99/Person
Angus beef, turkey, and vegetarian burgers that will awaken your taste buds! Served with sides of sliced onion, tomato, lettuce, pickles, cheese, grilled onions and mushrooms.Your choice from our Entree or Rustic salads also included

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APPETIZERS

Select six from the list below for 13.99/Person.
(12 Person Minimum) Call for individual pricing
Minimum order for individual items is 20 pieces.

Mediterranean Chicken Kabobs- tender marinated chicken with olive oil, white wine, exotic spices, fresh parsley and garlic.($2.59)(gluten free)(nut free)

Caprese Skewers- Italian holy trinity of tomatoes, basil, and fresh mozzarella cheese and finished with touch of fresh pesto.($1.59)(gluten free)(nut free) (vegetarian)

Mini Pizza’s- 100% hand-made pizza’s with an assortment of toppings.($1.99)(nut free)

Sicillian Pizza Squares(cheese or sausage/pepperoni)- Hand-made olive oil foccacia/San Marzano tomatoes/oregano (cheese – $1.59/sausage+pepperoni – $1.99)(nut free)

Thai vegetarian spring rolls- filled with glass noodles, cabbage, scallions, ginger, garlic, and carrots, in a ultra crispy shell, served with our sweet/sour sauce.($1.99) (vegetarian)

Vietnamese Shrimp spring rolls- fresh and light, rice paper filled with shrimp, mint, basil, lettuce, cucumbers, carrots, and rice noodles, and served with sesame soy dipping sauce. ($2.99)

Shrimp Cocktail($2.99)(gluten free)(nut free)

Beef or BBQ Turkey Sliders- in-house made burgers with cheddar, gouda, swiss, or blue cheese served on mini brioche buns.($2.29)(nut free)

Prime Beef Crostini-Prime roast beef, asparagus spears and hummus on rustic toast($2.29)(nut free)

Phyllo Shells-stuffed with spinach and rocatta cheese ($1.99)(nut free) (vegetarian)

Chicken Wellington en Croute- fresh thyme+rosemary/mushrooms/cream cheese/puff pastry($1.99)(nut free)

Stuffed mushroom caps- mushroom caps filled with your choice of beef ragu, spinach or artichoke with parmigiano, parsley and olive oil(1.99)(nut free)

Smoked Salmon crostini- Norwegian smoked Salmon/red pepper aioli/arugula($2.29)(nut free)

Italina Meatballs - Classic mini Italian meatballs with marinara sauce, Italian parsley and parmigiano reggiano($1.49)(nut free)

Bruschetta tomatoes with garlic crostini - fresh tomatoes, fresh Basil, garlic, and balsamic and EVOO on rustic toast ($1.29)(nut free) (vegetarian)

Pear and Fig Jam crostini – seasonal pears, fig jam and Pecorino cheese with brandy, hazelnut and EVOO ($1.99)(nut free) (vegetarian)

Asiago polenta cakes – With braised short rib ragu, fresh thyme, red wine, shallot and medjool date jam with sea salt ($2.99)(gluten free)(nut free)

Mushroom Crostini – Marsala glazed seasonal mushrooms, pecorino Romano, ricotta spread and fresh thyme (2.79)(nut free)(vegetarian)

Crab cakes - lump Maryland crab, holy trinity, chives, whole-grain mustard and roasted red pepper remoulade($2.79)(nut free)

Tequila Lime Shrimp skewers - Gulf Shrimp, blanco Petron, and pico de gallo ($2.79)(gluten free)(nut free)

Tandoori Chicken skewer – tandoori spices/cilantro+mint chutney($2.59)(gluten free)(nut free)

Beef Tenderloin Slider - USDA Choice Beef Tenderloin/blue cheese ranch/carmelized onions.($3.00)(nut free)

Adobo Grilled Shrimp Skewers – Gulf Shrimp/Adobo Spices/Chipotle($2.79)(nut free)(gluten free)

Cheese Onion Tart - Parmigiano and Pecorino/Aioli/Parsley/Baquette($1.59)(nut free) (vegetarian)

Bacon Wrapped Scallops- Bay Scallops/Black Peppercorn/Applewood Smoked Bacon($1.99)(nut free)(gluten free)

Bacon Wrapped Dates- Medjool Dates/Applewood Smoked Bacon($1.99)(gluten free)(nut free)

* Jumbo shrimp with cocktail sauce (Market price)

AFTERNOON SNACKS

(Minimum order 12 people)

Hummus with pita chips and carrots($4.29/person)(nut fee) (vegetarian)

Guacamole and Chips($4.59/person)(nut free) (vegetarian)

Salsa and Chips($3.79/person)(nut free)(gluten free) (vegetarian)

Nacho Bar- nacho chips, cheese sauce, jalapenos, sour cream, green onions, salsa, and olives.($6.99/person) Add turkey/beef/3-bean  chili for $1.99/person.(gluten free)(nut free)

Creamy Spinach and Artichoke dip (Hot or Cold) with pita chips and carrots (4.29/person)(nut free) (vegetarian)

Crudite- seasonal veggie tray with ranch dip. (4.29/person)(nut free) (vegetarian)

Chicken Wings(buffalo/bbq)-  can be breaded or traditional and either buffalo style or bbq with in-house ranch or blue cheese dressing.($3.99/person)(nut free)

Tea Sandwiches- variety of sandwiches including, classic cucumber, turkey/pesto, prosciutto/melon, smoked salmon, waldorfchicken salad, curried chicken salad, goat cheese/radish/arugula, spinach/artichoke, roast beef/cheddar. ($4.99/person)

Artisinal Gourmet Antipasto platter- perfect for a meeting, an assortement of deli meats and cheese’s, marinated olives, roasted red peppers, fresh seasonal veggies marinated pinzimonio(garlic/parsley) style, rustic bread, foccacia, and seafood(smoked fish) available upon request.($9.99/person)(nut free)

Gourmet Cheese and Fruit platter($4.49/person)(nut free) (vegetarian)

Pretzels with stone ground mustard or chocolate covered pretzels ($1.99/person)

Mixed nuts or trail mix ($2.99/person)

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